Because I love my sister-in-law Lorraine, and because she asked, here's all you might ever want to know about edamame.
Edamame.com
There you go.
I buy a big frozen bag at Costco. Once you let them thaw (for a couple of hours on the counter) you can shell them (they pop right out) and put a little garlic salt on them for a very filling snack. They're full of fiber. And soy protein, of course.
They have a firm texture and a very mild taste. I just love them.
Edamame.com
There you go.
I buy a big frozen bag at Costco. Once you let them thaw (for a couple of hours on the counter) you can shell them (they pop right out) and put a little garlic salt on them for a very filling snack. They're full of fiber. And soy protein, of course.
They have a firm texture and a very mild taste. I just love them.
Wow, I feel special now that I know they are just soybeans!!!! You and your high falutin' talk. I truly do learn something new each day. They sound good. I'll have to try that sometime.
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